Santé publique France has released its annual surveillance data on outbreaks of foodborne illness in France and is reiterating its recommendations for preventing food poisoning.

Challenges and Processes for the Renewal of National Reference Centers (NRCs) for the 2023–2027 Period.

Background - Vaping remains controversial in France, as its risk-benefit ratio is still poorly understood, as noted by the French High Council for Public Health in its latest opinion...

Introduction – Challenges involving abstaining from alcohol for a few days or several weeks exist in many countries to encourage people to take a step back and reflect on their drinking...

Introduction – Alcohol consumption, which is very high in France, poses numerous health risks, both in the short and long term. Over the past few decades, drinking patterns have changed...

Environmental and social inequities in mainland France: an analysis of exposure to heat, air pollution, and lack of vegetation

Key Points Summary of surveillance of the COVID-19 epidemic in Provence-Alpes-Côte d’Azur: Continuous circulation of SARS-CoV-2 in the region between March 2020 and February 2023, with...

Key Points COVID-19 In Week 06, viral circulation decreased to a low level. A decline in the positivity rate was observed as testing rates stabilized. Bronchiolitis No alerts. In the...

Key points Bronchiolitis Activity outside of an epidemic. Continued decline in all monitored indicators Low detection of RSV according to the virology laboratories at the Brest and...

Key points Bronchiolitis SOS Médecins activity remains steady with 9 cases out of 212 procedures (4.3% in S06 vs. 4.1% in S-1). Bronchiolitis-related activity is decreasing (7.4% vs....